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How Sugar Rationing During World War II Fended Off Diabetes and High Blood Pressure Later in Life
Limiting sugar during the first 1,000 days after conception—the period including pregnancy and the two years after birth—may reduce a child’s risk of diabetes and hypertension in adulthood. Scientists ...
In the months before the spooky season of 1941, the United States experienced a drought on one of Halloween’s biggest commodities: sugar. It was an existential threat to trick-or-treaters across the ...
To the relief of many, cigarettes and whiskey weren’t subject to rationing during World War II. But practically everything else was. Each man, woman and child in the United States required ration ...
When the U.S. entered World War II in December 1941, virtually every American became part of the war effort in some way. More than 16 million Americans served in the military, millions of civilians ...
Early-life sugar restriction – beginning in utero – can protect against diabetes and hypertension later in life, according to a new study leveraging data from post-World War II sugar rationing in the ...
Early-life rationing reduced diabetes and hypertension risk by about 35% and 20%, respectively, and delayed disease onset by 4 and 2 years. Study: Exposure to sugar rationing in the first 1000 days of ...
Researchers estimated the long-term cardiovascular effects of sugar rationing in the United Kingdom dating back to World War II. Early life during this period of restricted sugar intake was tied to ...
Sugar exposure during the first 1,000 days after conception is linked with type 2 diabetes and hypertension later in life, according to a new study. Pixabay Limiting sugar during the first 1,000 days ...
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