Our straightforward guide will walk you through the process, step-by-step, ensuring a problem-free and delicious Thanksgiving ...

You know that picked-over holiday turkey sitting on the counter or in the fridge? That leftover carcass is pure gold for home ...

The Superbowl of the turkey industry has arrived. Although turkey farmers are busy year-round raising birds for deli meats or turkey legs, Thanksgiving is undeniably the holiday with the highest ...

Are you cooking your Thanksgiving turkey wrong? Michelin star chef Nancy Silverton explains best cooking practices.

Brine your Thanksgiving turkey for 24-48 hours in advance to keep it moist. Here's how to do it and a recipe.

Consider investing in a roasting rack to keep the bottom of your turkey from steaming and sticking to the bottom of the pan. You can also create your own DIY roasting rack by using a bed of celery and ...

Try one of these three methods to do it safely.