If you have type 2 diabetes, you know how essential it is to have a healthy eating plan with foods that won’t spike your glucose levels. But did you know some foods have more diabetes-fighting ...

Evelyn Parr receives funding from Diabetes Australia and Australian Catholic University. Brooke Devlin received funding from Diabetes Australia. Diet is an important way people living with type 2 ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." New research links eating higher amounts of red meat to developing type 2 diabetes. Nutritionists say it ...

Sign up for CNN’s Eat, But Better: Mediterranean Style. Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health for ...

BOSTON - Eating more avocados could help women stave off Type 2 diabetes, a new study found. Avocados contain antioxidants that can reduce inflammation and cell damage, which might increase the risk ...

Diabetics can benefit from a select few nuts to manage blood sugar levels naturally. Almonds, walnuts, pistachios, and ...

The research builds on previous findings connecting red and processed meats with Type 2 diabetes. By Alice Callahan For sausage, salami and steak lovers, the news has not been good. Scientists have ...

Share on Pinterest Limiting one’s eating window to a certain period may help with weight loss and blood sugar control in people with type 2 diabetes. Morsa Images/Getty Images New research suggests ...

Share on Pinterest Regularly eating red and processed meats could increase your risk of type 2 diabetes by 15%, new research suggests. Lisa Schaetzle/Getty Images A large study has found a link ...

Share on Pinterest The FDA will allow yogurt brands to make limited claims that the food can help reduce the risk of type 2 diabetes. Westend61/Getty Images Yogurts will now be able to make qualified ...

Nearly 70% of all food in grocery stores in the United States is ultraprocessed, meaning the foods contain additives used to add flavor and color, create texture, extend shelf life and keep ...