Your blood type may play a small role in your risk for dementia, a new study finds. People with blood type AB, which includes about 4 percent of the population, appear to have an increased risk for ...

An estimated 14 million cases of type 2 diabetes were caused by a poor diet, a recent study published in Nature Medicine found. Diets that lacked whole grains or had too much-refined rice, wheat, or ...

A new study has linked visceral fat around the midsection with an increased risk of developing Alzheimer’s disease Warapatr_s/Getty Having more fat around your midsection may make you more likely to ...

The threat of ultraprocessed food consumption is in the spotlight amid the U.S. government's plans to phase out artificial food dyes. New research is supporting this movement, revealing that foods in ...

For years, doctors have sounded the alarm over the link between cancer and obesity. Being overweight or obese raises the risk of developing several different types of cancer, including breast, bowel, ...

Over 540 million people globally live with type 2 diabetes. In the last three decades, the prevalence of this lifestyle disease has drastically increased in developed and developing countries. One way ...

According to Korin Miller with Food & Wine, for every 10% increase in the amount of a person’s diet made up of ultra-processed foods, "a person had a 17% higher risk of developing Type 2 diabetes," ...

People with Type A blood are more susceptible to a particular kind of lung disease, which happens to be triggered by the novel coronavirus that causes COVID-19. There are four different ABO blood ...